Fill My Cup Coffee Bar & Bakery – Tunnelton, WV: Hours & Menu

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (304) 892-3358 to check today's hours. Know the hours? Send them to us.

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642 S Preston Hwy, Tunnelton, WV 26444

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Address642 S Preston Hwy, Tunnelton, WV 26444

Phone(304) 892-3358

StyleDonut shop

CountyPreston County

Time zoneEastern Time

From city center5.6 mi southwest

About Fill My Cup Coffee Bar & Bakery

You will find Fill My Cup Coffee Bar & Bakery at 642 S Preston Hwy in Tunnelton, roughly 5.6 mi from downtown Tunnelton, heading southwest. You will also find it under bakery cafés in our directory.

Tunnelton has 2 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 146 residents. The closest neighbour on our map is Cassie's Bakery & Catering, 5.6 mi away.

Hours were not published with this listing. Most donut shops in Tunnelton open in the early morning, but phoning (304) 892-3358 first is a good idea.

At a glance

Listed as	Bakery café and Donut shop
Bakeries in Tunnelton	2
Nearest bakery	5.6 mi

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.

Cake donuts

Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.

Filled donuts

Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.